Seriously Tasty Meals

... so good you won't believe it's Vegan!

Thursday 6 August 2015

Lentil bolognaise with basil leaves and wholewheat pasta

Recipe #121 Soya Mince Burger

Sometimes it's hard to find an easy recipe for just one person/ one portion. No need for food processors or fancy kitchen equipment fo...
Disneyland Paris: Walt's restaurant review

Next dinner at Disneyland Paris: the ever so famous Walt's restaurant on Main Street. We had a table booked and everyone was very ni...
Recipe #104 Baingan Da Bhurtha

Ingredients (2 people) 1 medium onion Ginger (small piece, around 15gr) 2 big aubergines/ eggplants 2 tablespoons of tomato pure 2 ta...
Where do you draw your line?

www.veganbillboard.com
Happy 10 months to me !

Happy 10 Months to me ! 10 months ago I went vegetarian (no milk, no eggs but the occasional cheese) and 6 months ago 100% vegan. Real...
Recipe #116 Homemade Seitan

Start by using 800 gr of plain flour 450 ml Water Knead the flour and water into a firm dough. Cover this with wate...
Vegan Breakfast Idea

1 slice of Rye Quinoa Bread from Biona, it's around 145 calories per slice and packed with proteins (4g) and fiber. With hummus (you c...
Recipe #72 Green Lentil Gratin

Shopping list (6 portions) 150 gr dry green lentils 75 gr dry red lentils 1 stock cube vegetable 800 ml water 1 chopped onion 2 garli...
Recipe #19 Veggie, Couscous and Cashew nuts (vegan)

Shopping list 1/2 courgette 4-5 mushrooms cut in quarters 150 gr diced tofu a handful of chopped spring onion soy sauce teriyaki sauc...

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